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Avocado toast made with microgreens from your own window tray. Much better than anything in a café.
Microgreens are a year-round indoor crop. Have them ready on the windowsill for this any morning.
What you'll need
How it comes together
Mash avocado with lemon juice, salt and a little chili flakes. Do not over-mash: some texture is good.
Spread generously on toast.
Top with microgreens, a drizzle of oil and more flaky salt.
From the kitchen
Community recipes
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Community recipes
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