Mains
Cherry Tomato
Burst Cherry Tomato Pasta
The simplest summer pasta. Cherry tomatoes burst in the pan with garlic and oliv...
Sides & Snacks
Cherry Tomato
Garden Caprese Skewers
The classic combination of tomato, mozzarella and basil on a skewer. No cooking ...
Preserves & Condiments
Garlic
Roasted Garlic Butter
A compound butter that makes everything better. Roasted garlic turns sweet and m...
Mains
Garlic
Forty Clove Chicken
Whole garlic cloves become sweet and spreadable as they roast alongside the chic...
Preserves & Condiments
Basil
Classic Basil Pesto
Made with your own basil, this is a different thing entirely from anything in a ...
Preserves & Condiments
Basil
Bright Basil Oil
Basil oil is simpler than pesto and more versatile. Drizzle on soup, pizza, eggs...
Sides & Snacks
Courgette
Zucchini Fritters with Yoghurt
Crispy outside, tender inside. A brilliant way to get through a courgette glut w...
Sides & Snacks
Courgette
Grilled Zucchini with Feta & Mint
Charred courgette with salty feta and fresh mint. Five minutes under a hot grill...
Sides & Snacks
Kale
Crispy Kale Chips
Crispy, seasoned, and genuinely good. The best way to use a kale glut and get ch...
Sides & Snacks
Kale
Massaged Kale Salad
Massaging kale with salt and lemon transforms it from tough to tender. A salad t...
Sides & Snacks
Carrot
Honey Roasted Carrots
Simple and deeply good. Homegrown carrots roasted with honey and butter until ca...
Mains
Carrot
Carrot & Ginger Soup
Sweet, warming and bright orange. The ginger lifts the natural sweetness of home...
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Cucumber
Quick Cucumber Pickles
Ready in 15 minutes. These quick pickles transform any meal — burgers, sandwiche...
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Cucumber
Tzatziki
The real thing. Cool, creamy and herb-fresh. The key is straining the yoghurt an...
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Strawberry
Strawberry Jam
Homemade strawberry jam with two ingredients. The flavour of real jam made with ...
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Strawberry
Strawberry Shortcake
The classic. Tender butter biscuits, whipped cream and fresh strawberries. Worth...
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Beefsteak Tomato
Classic Marinara
The foundation of Italian cooking. Three ingredients, two hours, endless uses. M...
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Beefsteak Tomato
Slow Roasted Tomatoes
Three hours in a low oven concentrates tomatoes into something intensely sweet a...
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Parsley
Chimichurri Steak with Garden Herbs
The herb sauce that makes a steak great. Parsley, oregano, garlic and chilli — b...
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Rosemary
Herb Butter Grilled Chicken
Chicken thighs rubbed with a compound butter of rosemary, thyme, garlic and chiv...
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Cherry Tomato
Grilled Chicken with Fresh Garden Salsa
Simple grilled chicken made extraordinary by a fresh salsa of cherry tomatoes, j...
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Beefsteak Tomato
Ribeye with Tomato & Herb Bruschetta
Grilled ribeye topped with the best summer bruschetta — ripe tomatoes, fresh bas...
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Sweet Corn
Grilled Corn with Herb Compound Butter
Corn grilled in the husk, then stripped back and slathered with herb compound bu...
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Bell Pepper
Bell Pepper & Steak Skewers
Marinated steak and garden peppers threaded on skewers and grilled until charred...
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Mint
Mint & Herb Lamb Kofta
Spiced lamb mince shaped around skewers and grilled, with fresh mint and parsley...
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Pea Shoots
Pea Shoot & Strawberry Salad
Fresh pea shoots with ripe strawberries, a sharp dressing and soft cheese. One o...
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Radish Microgreens
Radish Microgreen & Avocado Bowl
Punchy radish microgreens balance creamy avocado in a bowl that comes together i...
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Sunflower Sprouts
Sunflower Sprout & Roasted Beet Salad
Earthy roasted beets with nutty sunflower sprouts and a sharp horseradish dressi...
Salads
Broccoli Microgreens
Broccoli Microgreen Grain Bowl
A complete meal bowl built around broccoli microgreens — crisp, slightly peppery...
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Arugula
Garden Arugula & Peach Salad
Peppery arugula with ripe peaches. One of the most perfect summer salad combinat...
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Cucumber
Cucumber & Dill Summer Salad
A Scandinavian-style cucumber salad — sharp, dill-heavy and completely refreshin...
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Heirloom Tomato
Garden Panzanella
The Tuscan bread salad. Day-old bread soaks up the tomato juices and olive oil i...
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Kale
Garden Green Smoothie
A genuinely good green smoothie built around kale and mint from the garden. Fres...
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Strawberry
Strawberry & Garden Mint Smoothie
Peak strawberry season in a glass. The mint from the garden cuts through the swe...
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Cucumber
Cucumber & Mint Cooler
More drink than smoothie — cool, refreshing and exactly right for a hot day in t...
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Carrot
Carrot, Ginger & Turmeric Smoothie
Bright, warming and genuinely good for you. Garden carrots give this a sweetness...
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Beefsteak Tomato
Garden Bloody Mary
A proper Bloody Mary starts with fresh tomatoes. This is what the drink was alwa...
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Bell Pepper
Stuffed Garden Peppers
Whole peppers filled with a herbed rice and tomato mixture, roasted until soft a...
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Beefsteak Tomato
Roasted Tomato Soup
Roasting concentrates tomato flavour into something extraordinary. Worth making ...
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Courgette
Courgette, Lemon & Parmesan Pasta
Courgettes grated and wilted into a light, lemony sauce that coats pasta beautif...
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Sugar Snap Peas
Sugar Snap Pea Stir Fry
Sugar snap peas cooked for 60 seconds over the highest heat you have. Barely coo...
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Root Vegetables
Roasted Root Vegetable Tray
A whole tray of garden roots roasted together with rosemary and garlic. Filling,...
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Green Beans
Green Beans Almondine
Green beans in brown butter with toasted almonds. A classic French side that tak...
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Chives
Garden Herb Omelette
A proper French omelette with chives, basil and a few cherry tomatoes. The simpl...
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Microgreens
Microgreen Avocado Toast
Avocado toast made with microgreens from your own window tray. Much better than ...
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Strawberry
Fresh Strawberry Overnight Oats
Fresh strawberries into overnight oats. Make it the night before for a no-effort...
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Rosemary
Garden Herb Salt
Mix fresh garden herbs with coarse salt and dry them. One of the best gifts from...
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Mint
Fresh Mint Sauce
Real mint sauce takes five minutes and bears no resemblance to anything in a jar...
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Courgette
Courgette & Herb Bread
A moist, herb-flecked savoury bread that uses up a serious quantity of courgette...
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Strawberry
Rustic Strawberry Galette
A rustic free-form tart that looks like it came from a French patisserie. The ro...
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